Two week Gluten-Free Trim Healthy Mama Menu
Ever feel overwhelmed with kitchen stuff? I'm one of those people who will stare at the fridge and wonder what to make for dinner…at 6 o'clock at night. Planning is key for me, or I don't get things done (including dinner). If I plan well, we eat well. This month has been nuts – with birthday parties, broken appliances, big changes in our family, and all kinds of craziness around here. So this is my simple, easy, 2-week THM menu. You can click this link to view a printable version, where the recipe links are also embedded.
I've talked about this before, but I want to reiterate how much time it saves me to repeat breakfasts, lunches, and snacks. I know that every Wednesday I have soup, and every Sunday I have cottage cheese and berries, etc. Keeping the breakfast, lunch, and snack menus simple and easy saves loads of time.
I also use Thursday as my cooking day (more about that here and here), so I'll cook up some brown rice, quinoa, and chicken to shred for the rest of the week. Sometimes I make a special dessert, and I usually make a bigger dinner so that we have leftovers. That frees up a lot of time the rest of the week.
If there's no recipe link included, it's usually a pretty simple meal idea that you can make to your family's tastes with your own favorite ingredients. Or you can scour Pinterest for a great recipe. Either way, hopefully this will give you some ideas! **Note – not all rolled oats are gluten-free. Please check your packaging on EVERY ingredient to make sure that your products are gluten-free before you buy. Bob's Red Mill and Trader Joe's both carry rolled oats safe for Celiacs.
Two Week THM Menu | |||||
B | Baked Blueberry Oatmeal (E) from A Home with Purpose | B | Baked Blueberry Oatmeal (E) from A Home with Purpose | ||
S | Greek yogurt (FP) | S | Greek yogurt (FP) | ||
Sunday | L | salad w/ chicken & cheese (S) | Sunday | L | salad w/ chicken & cheese (S) |
S | string cheese & deli meat (S) | S | string cheese & deli meat (S) | ||
D | cheeseburgers (no bun) w/ salad (S) | D | Italian sausages & green beans (S) | ||
S | 4 oz. Lily's chocolate bar (S) | S | 4 oz Lily's chocolate bar (S) | ||
B | protein shake (S) | B | protein shake (S) | ||
S | handful of almonds (S) | S | handful of almonds (S) | ||
Monday | L | tuna w/ mayo and romaine lettuce (S) | Monday | L | tuna w/ mayo and romaine lettuce (S) |
S | 1/2 avocado & deli meat (S) | S | 1/2 avocado & deli meat (S) | ||
D | grilled chicken & broccoli w/ cheese (S) | D | Paleo crockpot meatballs (S) | ||
S | THM Basic Cheesecake (S) | S | THM Basic Cheesecake (S) | ||
B | Peaches and Cream Oatmeal (E) | B | Peaches and Cream Oatmeal (E) | ||
S | Greek yogurt (FP) | S | Greek yogurt (FP) | ||
Tuesday | L | 4 Canadian Bacon Pizzas (S) from WorkingatHomeschool | Tuesday | L | 4 Canadian Bacon Pizzas (S) for WorkingatHomeschool |
S | 1 oz cheddar & handful of olives (S) | S | 1 oz cheddar & handful of olives (S) | ||
D | Caesar salad w/ grilled chicken (S) | D | low-carb taco soup (S) | ||
S | leftover cheesecake w/ berries (S) | S | leftover cheesecake w/ berries (S) | ||
B | cottage cheese & berries (FP) | B | cottage cheese & berries (FP) | ||
S | boiled egg w/ salt & pepper (S) | S | boiled egg w/ salt & pepper (S) | ||
Wednesday | L | on-plan Light Progresso Soup (FP) | Wednesday | L | on-plan Light Progresso Soup (FP) |
S | veggies & sour cream dip (S) from Gwen's Nest | S | veggies & sour cream dip (S) from Gwen's Nest | ||
D | baked chicken and artichokes (S) | D | Pearl's Chili (S) | ||
S | chocolate chip MIM | S | chocolate chip MIM | ||
B | scrambled eggs (S) | B | scrambled eggs (S) | ||
S | handful of almonds (S) | S | handful of almonds (S) | ||
Thursday | L | 3/4 cup brown rice w/ chicken breast (E) | Thursday | L | 3/4 cup brown rice w/ chicken breast (E) |
S | 1/2 avocado & deli meat (S) | S | 1/2 avocado & deli meat (S) | ||
D | pot roast & veggies (S) from Pioneer Woman | D | herb roasted pork & veggies (S) | ||
S | 4 oz Lily's chocolate bar (S) | S | 4 oz Lily's chocolate bar (S) | ||
B | frittata (S) (make sure all ingredients are low-carb) | B | frittata (S) (make sure all ingredients are low-carb) | ||
S | Greek yogurt (FP) | S | Greek yogurt (FP) | ||
Friday | L | FP salad from THM book (FP) | Friday | L | FP salad from THM book (FP) |
S | 1 oz cheddar & handful of olives (S) | S | 1 oz cheddar & handful of olives (S) | ||
D | Slow-cooked lemon chicken with rice (E) from the Coers Family blog | D | crockpot rice and beans (E) from Stacy Makes Cents | ||
S | Shamrock shake (FP) from DashingDish | S | Cake Batter Shake (FP) from DashingDish | ||
B | leftover frittata (S) | B | leftover frittata (S) | ||
S | boiled egg w/ salt & pepper (S) | S | boiled egg w/ salt & pepper (S) | ||
Saturday | L | egg salad (S) | Saturday | L | egg salad (S) |
S | Greek yogurt (FP) | S | Greek yogurt (FP) | ||
D | taco salad (S) | D | Cobb Salad (S) | ||
S | chocolate muffin in a mug (S) | S | chocolate muffin in a mug (S) |
Linked up at Org Junkie's Menu Plan Monday
thank you for the two week challenge.i really think this is going to be what I need to get back on track.beth.
thank you