Simple Cheesesteak Skillet
Do you ever want comfort food, but don't want to spend a lot of time in the kitchen creating that comfort food?
I hear you! I've gotten really good at last-minute THM meals to help me stay on plan, but those speedy meals aren't always what I'm craving.
This skillet dinner is simple, easy, and tasty – perfect for a busy weeknight!
This recipe is made in one pan, which makes cleanup super easy!
Ingredients
Method
- Heat skillet over medium heat
- Melt butter and oil in the hot pan
- Add steak and cook until browned
- Pour in beef broth and worcestershire, continue cooking
- Add half of the fresh parsley and stir
- Add garlic, salt, and pepper and stir thoroughly
- Add the onions and pepper and let it all simmer 15 minutes
- Top with cheese and wait three minutes for it to melt over the top of the dish
- Sprinkle remaining parsley over the top and serve
Thank you for a low carb, easy and tasty dish!! Your recipes make sense to someone who has been cooking for 45 years!
Perfect timing!! 👌
Thanks for your wonderful recipes!!
It’s really awesome to have backup 😊😁